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The Cure (extra day Wednesday)
The 30th edition of Pohoda will be celebrated in grand style – we’ve organised an additional festival day, with the legendary British band The Cure as the headliner. Alongside the usual three festival days, we’re adding a fourth day – Wednesday, 8th July 2026. Besides The Cure,…
Gleb
One of the most progressive and distinctive rappers of today, Gleb, is returning to Pohoda 2026. His previous performances at Pohoda have been memorable, and he will be one of the Slovak headliners at the 30th edition. Gleb has established himself on the scene with his unique style, energy, authentic…
SOFT PLAY
Their debut album, "Are You Satisfied?" was nominated for the 2015 Mercury Prize. According to Clash magazine, the tracks from their latest album “Heavy Jelly” are “wilder, faster, heavier, more frenetic, and downright hilarious than anything they've done together before.”…
Para
One of Slovakia's best concert bands, Para, is returning to Pohoda – and in grand style. At Pohoda 2026, which will also be the 30th edition of the festival, Para will additionally celebrate its 30th birthday this year. Symbolic, exceptional, and above all connected – just as befits the…
Baxter Dury
English singer and songwriter Baxter Dury is one of the most distinctive voices in contemporary British indie music. His music blends intimacy, dry British humour, and an outsider’s perspective with elements of electronic, disco, and dance music. At Pohoda 2026, he will perform his latest album…
Gorillaz
The legendary band Gorillaz will perform in Slovakia for the first time. One of the most influential and innovative bands of the present day will take to the stage at Pohoda Festival 2026. Fans can look forward to an extraordinary mix of legendary hits such as “Clint Eastwood”, “Feel…
BILLA: K. Nádaská - Zabudnuté chute Slovenska
What was—and still is—typical Slovak food, and what are some interesting facts about them? We’ll take a look at what our ancestors used to eat, which ingredients were typical for different regions, what superstitions were connected to food—and why it makes sense to revive forgotten…
BILLA: Mozog v bruchu: Ako mikrobióm ovplyvňuje náladu, stres a chuť na párty
The human gut is often called the “second brain.” A festival is the perfect place to talk about how our diet changes the composition of the microbiome, which affects our mood, energy, and sleep. Guest: MUDr. Boris Bajer, PhD., doctor, physiologist, and nutrition specialist…
BILLA: Instagram vs realita: Môže byť food influencer autentický?
How food content is created and where the line lies between aesthetics and reality / What people actually cook at home vs. what works on social media / The pressure for perfection vs. spontaneity and the joy of food. Funny stories while creating the content. Guests: BILLA food influencers…
BILLA: Klimatický tanier: Vieš, čo stojí tvoj obed planétu?
How many emissions are produced by a plate of pasta with cheese sauce? And what about grilled chicken? In this discussion, a scientist explains all the factors that influence the carbon footprint of our food – from the origin and production of raw materials, through their processing, to the waste…